Rustichella D'Abruzzo

Rustichella d'Abruzzo Pasta

Rustichella d'Abruzzo is the artisan Italian pasta maker that's been producing properly extruded, bronze-cut, slow-dried pasta in Abruzzo since 1929. The bronze-die extrusion gives the pasta a slightly rough surface that holds sauce beautifully, and the slow drying at low temperatures preserves the wheat's natural character. The result is pasta with proper texture, real flavour, and the kind of presence on the plate that distinguishes serious Italian pasta from mass-produced alternatives.

The Rustichella range covers a comprehensive selection of pasta shapes (long and short, regional specialties, classic shapes done well), with each shape designed and produced for the specific sauces and dishes it traditionally pairs with. The brand also produces pasta sauces, considered Italian pantry items and the supporting products that round out a proper Italian kitchen.

It suits serious Italian food cooks, weekend pasta-making rituals where the pasta itself becomes the dish, dinner party hosts whose pasta course deserves proper attention, foodie gift hamper inclusions, and anyone who's been quietly disappointed by supermarket pasta and wants to taste what proper Italian pasta should be.

Order Rustichella online and we'll deliver across Australia.