FIG Fiery Chickpea Curry | 1.5Kg

1. Remove all outer packaging and leave product in tray 2. Reheat in preheated oven @ 180 degrees for 15-20 mins or until piping hot in the middle

*All appliances vary in performance, the above instructions are guide only.
CAUTION: PRODUCT WILL BE HOT WHEN READY. TAKE CARE WHEN HANDLING.

Chickpeas, Coconut Milk [Australian] water, coconut cream (15%), raw sugar, vegetable protein, salt, vegetable gums (gellan gum, xanthan gum), natural flavour], Red Capsicum, Brown Onions,
Carrots, Crushed Garlic, Butter [Cream (from cow's Milk), Salt], Tuscan Blend Olive Oil [Canola oil (93% max), Ground Coriander, Smokey Paprika [Paprika, Canola Oil, Vegetable Powders, Smoke Flavour], Turmeric, Fennel Seeds, Cumin Seeds, Dried Mint, Cloves, Cinnamon, Cardamom, Cayenne Pepper, Bay Leaf.

Allergen: Milk

Allergen may be present: Wheat, Oats, Barley, Rye, Peanut, Gluten, Soy, Sesame

DISCLAMER: This product is made in manufacturing plant where environment contains milk, peanuts, sesame, soy, tree nuts and gluten. Though best practices are used, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.