FIG Chocolate Cupcakes 2 Pack | 260g

Butter Cream [Butter (Milk), Fondant (Sugar Syrup (Sucrose, Glucose (Wheat derived)), Vanilla essence, salt], Crushed Oreo (Wheat Flour, Sugar, vegetable Oil, Cocoa powder, Glucose syrup, Salt, Raising agents (500, 503), Emulsifier (Soy Lecithin), flavours, Antioxidants (319, 304, 307b), Dark Chocolate [Sugar, vegetable fat emulsifier (492, soy lecithin), Cocoa, Milk Solids, Emulsifier (Soy Lecithin),
Flavours, Salt]. Cake [Sugar, Cake mix (Sugar, alkalized cocoa powder,
Potato starch, Iodised salt, Thickener (466), Raising agents (341, 500),
vegetable Emulsifier (471), Chocolate Flavour), Plain Flour (Wheat Flour, Vitamins (Thiamine, Folic acid), Egg,
Canola Oil, Bi Carbonate Soda], Sprinkles [Sugar, Modified starch, Rice
flour, Cocoa butter, Starches (Potato, Corn), Vegetable fat, Glucose
syrup, Plant extracts (spirulina, safflower), Colours (100, 163, 160a,
141, 101, 133), Thickener (413), Natural Flavouring, Vegetable
Concentrates (Sweet potato, radish, beetroot), Anticaking agent (553),
Fruit Concentrate (lemon)].

Allergen

Egg, Milk, Wheat (Gluten), Soy

Allergen may be present

Tree Nuts, Peanuts, Sesame Seed

Shelf Life

7 Days

Storage Conditions: Store below ≤ 4°C, Not recommended for freezing.