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Gluten Free Lab

Gluten Free Lab Mushroom And Truffle Arancini | 400g

$21.80
$21.80

Elevate your taste buds with the Gluten Free Lab's Authentic Italian Mushroom & Truffle Arancini — a luxurious twist on a beloved classic. These handcrafted risotto balls are infused with earthy mushrooms, delicately folded through creamy Arborio rice with a molten cheese centre, and finished with a touch of black truffle for a rich, aromatic depth.

Arborio rice, mushroom, truffle paste (evoo, mushroom, truffle, salt, black pepper), vegetable stock, mozzarella, parmesan, spanish onion, milk, g/f breadcrumbs, tapioca flour.

Allergens: Contains dairy. May contain traces of soy.