Creamy Potato Gratin 690g-FIG-iPantry-australia
Creamy Potato Gratin 690g-FIG-iPantry-australia

FIG Creamy Potato Gratin | 690g

FIG
4.8
Rated 4.8 out of 5 stars
6

Serves approx. 4

$18.90

This product is NOT Suitable for Freezing

$18.90
Tax included. Shipping calculated at checkout.

Creamy Potato Gratin 690g

Layers of thinly sliced potatoes, smothered in a creamy, cheesy sauce and baked to golden perfection – that’s our Creamy Potato Gratin! It’s the ultimate comfort side dish with a luscious, melt-in-your-mouth texture and a crispy top. Ready to heat and devour, it’s a hearty, delicious addition to any family meal. FamBam – where every bite feels like a warm hug.

Creamy Potato Gratin STK008820 Made from 95 percent Australian Ingredients sticker

1. Remove all outer packaging and leave product in tray 2. Reheat in preheated oven @ 150 degrees for 15-20 mins or until piping hot in the middle

*All appliances vary in performance, the above instructions are guide only.
CAUTION: PRODUCT WILL BE HOT WHEN READY. TAKE CARE WHEN HANDLING.

Potato, Thickened Cream [Fresh Cream (Milk),
Thickeners (Carageenan, Guar Gum], Plain Flour [Wheat Flour, Vitamins (Thiamin, Folic Acid)], Thyme, Crushed Garlic, Stock Seasoning [Salt, Dehydrated Vegetables 15.5% (Carrot, Parsnip, Potato, Onion, Celery, Parsley Leaves), Flavour Enhancers [(Monosodium Glutamate, Disodium Inosinate), Sugar, Spices, Maize Starch, Colour
(Riboflavin)], Parmesan [Cheese (Milk, Salt, Cultures, Enzyme), Anticaking Agent (460), Preservative (200)], Salt, Pepper.

Allergen: Milk, Wheat, Gluten

Allergen may be present: Sesame & Sulphites

DISCLAMER: This product is made in manufacturing plant where environment contains milk, peanuts, sesame, soy, tree nuts and gluten. Though best practices are used, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.

NUTRITION INFORMATION

Servings per package:

4

Serving size:

172

g

Average
Quantity per
Serving

Average
Quantity per
100 g

Energy

1300

kJ

758

kJ

Protein

5.8

g

3.4

g

Fat, total

20.3

g

11.8

g

- saturated

12.6

g

7.4

g

Carbohydrate

24.7

g

14.4

g

- sugars

2.4

g

1.4

g

Sodium

219

mg

127

mg

Reviews

4.8
Rated 4.8 out of 5 stars
Based on 6 reviews
Total 5 star reviews: 5 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
TasteRated 4.8 on a scale of 1 to 5
QualityRated 4.8 on a scale of 1 to 5
Value for MoneyRated 4.8 on a scale of 1 to 5
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6 reviews
  • HG
    Heather G.
    Verified Buyer
    Reviewing
    FIG Creamy Potato Gratin | 690g
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Potato gratin

    Very tasty

    Was this helpful?
  • MM
    Mrs M. C.
    Verified Buyer
    Reviewing
    FIG Creamy Potato Gratin | 690g
    I recommend this product
    Rated 5 out of 5 stars
    5 months ago
    As abovel

    Delicious taste and good quality. Thank you.

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  • CW
    Christie W.
    Verified Buyer
    Reviewing
    FIG Creamy Potato Gratin | 690g
    I recommend this product
    Rated 4 out of 5 stars
    8 months ago
    Yummy

    Good size and good taste

    Was this helpful?
  • AB
    Angela B.
    Verified Buyer
    Reviewing
    FIG Creamy Potato Gratin | 690g
    I recommend this product
    Rated 5 out of 5 stars
    8 months ago
    Both satisfying and hearty

    This rich and creamy gratin features paper-thin potato slices that retain a slight bite, offering a subtle yet pleasing flavour. Topped with a generous layer of parmesan, the dish becomes even more indulgent and full of cheesy goodness, making it extra delicious.

    I paired it with grilled chicken sausages on one occasion and juicy grilled meat patties on another, creating a satisfying and hearty meal both times.

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  • MD
    Marcel D.
    Verified Buyer
    Reviewing
    FIG Creamy Potato Gratin | 690g
    I recommend this product
    Rated 5 out of 5 stars
    11 months ago
    Really delicious and great value

    So convenient and tasted great, After cooking in the oven I uncovered it and finished under a hot grill to get a nice crust

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