FIG Creamy Potato Gratin | 690g
Serves approx. 4
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This product is NOT Suitable for Freezing
Creamy Potato Gratin 690g

1. Remove all outer packaging and leave product in tray 2. Reheat in preheated oven @ 150 degrees for 15-20 mins or until piping hot in the middle
*All appliances vary in performance, the above instructions are guide only.
CAUTION: PRODUCT WILL BE HOT WHEN READY. TAKE CARE WHEN HANDLING.
Potato, Thickened Cream [Fresh Cream (Milk),
Thickeners (Carageenan, Guar Gum], Plain Flour [Wheat Flour, Vitamins (Thiamin, Folic Acid)], Thyme, Crushed Garlic, Stock Seasoning [Salt, Dehydrated Vegetables 15.5% (Carrot, Parsnip, Potato, Onion, Celery, Parsley Leaves), Flavour Enhancers [(Monosodium Glutamate, Disodium Inosinate), Sugar, Spices, Maize Starch, Colour
(Riboflavin)], Parmesan [Cheese (Milk, Salt, Cultures, Enzyme), Anticaking Agent (460), Preservative (200)], Salt, Pepper.
Allergen: Milk, Wheat, Gluten
Allergen may be present: Sesame & Sulphites
DISCLAMER: This product is made in manufacturing plant where environment contains milk, peanuts, sesame, soy, tree nuts and gluten. Though best practices are used, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
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NUTRITION INFORMATION |
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Servings per package: |
4 |
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Serving size: |
172 |
g |
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|
Average |
Average |
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Energy |
1300 |
kJ |
758 |
kJ |
|
Protein |
5.8 |
g |
3.4 |
g |
|
Fat, total |
20.3 |
g |
11.8 |
g |
|
- saturated |
12.6 |
g |
7.4 |
g |
|
Carbohydrate |
24.7 |
g |
14.4 |
g |
|
- sugars |
2.4 |
g |
1.4 |
g |
|
Sodium |
219 |
mg |
127 |
mg |
