Salumi Australia Salumi Mortadella Original | 100g
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A classic salumi, Mortadella is a favourite among Italian children. Made with minced free-range pork and hand-cut pork fat, our Mortadella is delicately cured and slow-cooked, which results in a smooth and creamy pork flavour. Slice it paper thin and enjoy it on its own, or layer it in a panini. Available in both the original flavour, or with black pepper. We like to enjoy ours with a glass of Sangiovese.
Free Range Australian, pork (94%), Salt, Ultratight (pea fibre, potassiu, black pepper extract), Mortadella Premix (pea fibre, dextrose, natural flavouring, sodium citrate), Nitrite (250), Garlic Powder, White Pepper, Preservative (450) (451), Dextrose, Ascorbic Acid (300), Rice Extract
