Otway Pasta Company Dried Gluten Free Fusilli | 375g
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Otway Pasta Company Dried Gluten Free Fusilli 375g
Made in Australia from 50% Australian made ingredients
Nutritional Information
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Servings per package: 3.75 Serving Size: 100g |
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Nutrition |
Average Quantity Per Serve |
Average Quantity Per 100g |
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Energy |
1410kj | 1410kj |
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Protein, Total |
15.1g | 15.1g |
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Fat, Total |
4.2g | 4.2g |
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Saturated |
0.9g | 0.9g |
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Carbohydrate |
53.9g | 53.9g |
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Sugars |
1.1g |
1.1g |
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Sodium |
390mg | 390mg |
White rice flour, whole ‘true’ free range chicken eggs, tapioca flour, lupin flour, organic olive oil, xanthan gum, Olssons Salt and filtered water
Allergens: Contains lupin flour (peanut family) and eggs